Recipe Adapted from Ricotta Berry Oatmeal Cups (Makes 12) Ingredients: 3 cups oats 2 teaspoons ground cinnamon 1 1/2 teaspoons baking...

Adapted from Roasted Butternut Squash Sweet Potato Soup Ingredients: 1 small to medium butternut or acorn squash 1 medium sweet potato 1...

Basic Balsamic Vinaigrette Serves: 4 Serving Size: 2 tablespoons Ingredients: 5 tablespoons balsamic vinegar 3 tablespoons olive oil 1...

Recipe by Karen Tambor Ingredients: 1 package kataif ( string puff pastry) 2 tbsp rose water 3/4 cup melted butter 2 tbsp attar...

The dough recipe is adapted from https://www.lionsbread.com Ingredients: Dough 3/4 cup buttermilk or milk at room temperature 1 stick...

Recipe from: https://www.feastingathome.com/spicy-chai-molasses-cookies/#tasty-recipes-26133-jump-target Ingredients: 1 cup unsalted...

Recipe by Andrea Polvere Makes: about 18 mini donuts Ingredients: Donuts: • 1 cup all-purpose flour • 1/2 tsp baking powder • 1/2 tsp...

Recipe by Andrea Polvere, adapted from Minimalist Baker Ingredients: 1/2 tbsp olive oil 1 medium white onion, diced 4 cloves garlic,...

Ingredients: 1 1/2 cups warm water 1 tablespoon honey 2 teaspoons kosher 2 1/4 teaspoons active dry yeast (one package) 625 grams all...

Recipe by Chef Suzanne Ingredients: 2 1/2 cups flour 1 tsp baking powder 1 tsp salt 2 tsp sugar 2 eggs 1.5 cups milk 1/2 cup olive oil 1...

Recipe by Chef Suzanne Ingredients: 1 tsp olive oil 3/4 cup onion (chopped) 3 cloves of garlic (chopped) 1/3 cup chopped carrots 1/2 tsp...

Recipe by Chef Suzanne Ingredients: 2 cups of whole milk 1 vanilla bean split lengthwise 6 egg yolks 2/3 cup of sugar 1/4 cup cornstarch...

Recipe by Chef Suzanne Ingredients: 2 cups of oats 1 cup whole milk or dairy free milk 1 large egg 1 banana 1 Tb maple syrup 1 tsp...

Recipe by Chef Suzanne Ingredients: 1 cup self rising flour 1 cup whole milk 1 large egg 1/2 cup fresh spinach Garnish Toppings: Cherry...

Best served over fresh pasta or gnocchi Recipe by Chef Suzanne Ingredients: 1 stick of butter 1 TB grated ginger 2 garlic cloves thinly...

Adapted by Andrea Polvere from Olivia’s Kitchen Serving size: 6 pop tarts Ingredients Filling 2 medium apples, peeled and diced (granny...

Adapted by Andrea Polvere from Nutrition Stripped Ingredients For the Pesto: 2 cups carrot greens, cleaned 2 cups basil, cleaned 1⁄4 cup...

Adapted from Lil’ Luna by Andrea Polvere Ingredients 3⁄4 cup all-purpose flour 1⁄2 tsp baking powder 1⁄2 teaspoon salt 1⁄2 cup butter,...

Recipe by Chef Suzanne Ingredients Pie Dough: 2 1/2 cups all-purpose flour, plus more for dusting 1/2 TB granulated sugar 1/2 tsp sea...

Recipe by Lily Heaney Ingredients: 1 medium yellow onion, chopped (about 1 cup) 1 celery rib, chopped (about 3/4 cup) 1 carrot, chopped...